Pan-African Innovations
Mistletoe Greens Made by @essangphilips From Nigeria Recipe: 20ml Ugu(fluted pumpkin leaf) and Caraway extract 15ml Bianco Vermouth 20ml Lime Cordial Top with…
Photo: Mistletoe Greens
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59 stories
Mistletoe Greens Made by @essangphilips From Nigeria Recipe: 20ml Ugu(fluted pumpkin leaf) and Caraway extract 15ml Bianco Vermouth 20ml Lime Cordial Top with…
Photo: Mistletoe GreensPink Panther Made by @arty_java From South Africa Recipe: 50ml Six Dogs Gin 10ml Martini Bianco 12.5ml Strawberry and Ginger cordial Top up with Pink Tonic…
Photo: Pink PantherThe Caipirinha is Brazil's national cocktail traditionally made with cachaca, fresh lime and sugar.
Photo: CaipirinhaMore good reads, three at a time.

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Good stories. Real conversations.
29 stories
Most diners have experienced that awkward moment when a restaurant manager approaches the table, asks whether everything is alright, offers assistance, and…
Photo:In hospitality, the spotlight can be intoxicating. We spend years mastering service, perfecting cocktail techniques, developing training manuals and refining…
Photo:At some point in every bartender's career, you realize that the person you teach to make a signature cocktail might be more valuable than the drink itself.
Photo:More good reads, three at a time.